Champagnes & Chateaux, a leading specialist wine merchant in the UK since 1989, is bringing its exclusive portfolio of quality wines direct to the consumer for the first time. A small close-knit team, Champagnes & [read more…]
Scottish craft distillery, Old Curiosity, has launched a new limited-edition Christmas Gin ahead of the festive period, perfectly capturing the essence of the season by blending classic aromatic spices, and naturally coloured with botanicals to create a fitting [read more…]
Following the Welsh Government’s announcement that it is to introduce a ‘circuit breaker’ lockdown in Wales in an attempt to stem the rise in Covid-19 cases, James Calder, Chief Executive of the Society of Independent [read more…]
A new independent survey of more than 2,000 adults across the UK, commissioned by the UKTIA (the UK Tea and Infusions Association) – the authority on tea – has found that younger adults have rediscovered their love of tea during [read more…]
To mark World Food Day, Bureau Veritas has taken the opportunity to remind the hospitality and food sector of the ever-mounting importance of getting their food waste measures under control. As one of the most [read more…]
A Derbyshire distiller has teamed up with The Royal British Legion to create a unique poppy-inspired gin to raise money in the run up to Remembrance Sunday. It’s the idea of 32-year-old ex-serviceman, Richard Aspinall, [read more…]
Just a few weeks after the launch of Fallen Brewing’s new-look range of beers, one of Scotland’s leading craft breweries is set to make headlines again by unveiling its latest beer: Switch a 4.8% ABV [read more…]
Following the end of the temporary ‘Eat out to help out scheme’, and recent guidelines from the UK government that Brits should return to ‘work from home’ in September, UK shoppers have responded by spending [read more…]
The government looks set to dismiss the concerns of 83% of the British public, sacrificing farm animal welfare standards for quick trade deals with countries such as the USA and Australia. Today (Monday 12th October), [read more…]
FMCG customers have had access to well-designed applications and websites for some time, so how do businesses succeed in the experiential leap from B2B2C to D2C? Here, Peter Ballard, Co-Founder of Foolproof, a Zensar company, [read more…]
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