FMCG Magazine

Bradley Hall, Head of Operations at the industry leading Carlton Forest 3PL, has won Warehouse Manager of the Year at the United Kingdom Warehouse Association (UKWA) Awards. In a glittering day time event that took [read more...]

A third of shoppers report they are cutting down on meat or ditching it completely in a response to the cost-of-living crisis. As people continue feeling the pinch of rising food and utility bills, a [read more...]

A study by Mintel has found that one in three British people drink plant-based alternative milk, with customers spending over £100m on dairy alternatives. How has such a high street staple of milk moved so [read more...]

The entire range Sanpellegrino Tastefully Light & Classic Taste has now switched to a new 33cL can design and multipacks, which aim to underline Sanpellegrino’s distinctive values of natural ingredients and Italian origin. The new visual [read more...]

Freedom Confectionery, owners of plant-based marshmallow brand Freedom Mallows, has gained new listings with Ocado and Booths, amongst others, after taking sales back in-house and appointing new team members. Freedom Confectionery specialises in producing plant-based [read more...]