FMCG Magazine

Activist meat-free challenger, VFC, has landed its first range of ‘naked’ uncoated vegan chick*n breasts and mince, hitting Morrisons frozen aisles. The expansion into more versatile, uncoated options, stretches VFC beyond its iconic core range [read more...]

Third-party logistics (3PL) specialist Rhenus Warehousing Solutions UK is providing companies in the FMCG sector with dependable and sustainable logistics solutions, by offering comprehensive and efficient processes to support the high demands of the industry. [read more...]

Schneider Electric supports manufacturers’ drive to decarbonisation while improving profitability, outlines Tanya Bayley, Segment Marketing Manager – Industrial Segments, Schneider Electric. Food and beverage (F&B) production is a fast moving, competitive, and highly varied sector. [read more...]

SIBA have announced partnerships with award-winning brewery and Indian streetfood aficionado’s Bundobust, yeast specialists Lallemand Brewing and The Malt Miller, to challenge homebrewers to brew the UK’s best tasting wheat beer.  The SIBA National Homebrew [read more...]

Leading Irish chocolatier, Lir Chocolates, is expanding its Baileys Chocolate range, introducing its latest creation, the Baileys Chocolate Nut Mix, just in time for Christmas. The Baileys Chocolate Nut mix combines roasted almonds coated in [read more...]