Local pubs have been thrown a lifeline that means that the predicted 7,500,000 pints of beer destined for the drain tonight (Wednesday 4th November) can be consumed by regulars after all. “Basically as long as [read more…]
UK shoppers could get their first taste of fresh frozen pasta in the new year as Beroni gets ready to launch restaurant quality pasta that can be made at home in as little as 30 seconds. Developed [read more…]
co-cre8, one of the UK’s leading practitioners in creating and implementing circular systems, has launched an innovative range of British-designed and manufactured infrastructure that will enable retailers, hospitality and foodservice operators and businesses to recycle [read more…]
New research from Product of the Year, the UK’s biggest survey of product innovation, has shown that there is a considerable appetite for free-from foods – with global sales rising year on year. UK consumers [read more…]
Supermarket Aldi is putting the ‘pro’ in prosecco yet again as the supermarket announces the latest addition to its much-loved sparkling range; a brand new and deliciously indulgent Prosecco Rosé DOC (£6.49, 75cl). Not only [read more…]
Since its launch last year, manufacturers across 20 countries worldwide that have implemented Mettler-Toledo’s GC (Global Conveyor) Series of integrated conveyorized metal detection systems are reporting significant productivity and uptime benefits. The modular design of [read more…]
WW, Weight Watchers reimagined, has increased its presence in wellness on the High Street by securing key listings in Superdrug and Boots. The announcement – the first time WW products have been available in these [read more…]
Taste is key when it comes to selecting plant-based food solutions, with one in three consumers looking for better tasting products according to new properietary research carried out by Kerry. Though 42% of plant-based food [read more…]
It is an unfortunate fact that food waste remains a major issue in the UK. Here, Ian Hart is Business Development Director at adi Projects, discusses the impact of food waste and the role engineering [read more…]
FMCG recently caught up with Kabuto Noodles founder, Crispin Busk, to discover why the company is now using Greiner Packaging’s K3®cardboard-plastic pot – and how the pack’s unique features create a consumer communication opportunity with [read more…]
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