News

Protein from plants (not animals) is in, fat is back, sour is sweet, personal care is situational, and genetic modification is consumer-friendly. This is just a sampling of some of the hot new trends expected [read more…]

A brand new cheese made from British sheep’s milk by Dorset-based Ford Farm and which is so new, it hasn’t yet been given a brand name, has been awarded a coveted Gold Medal at the [read more…]

From Tuesday 12 January 2016 all Muffin Break UK stores will see the introduction of the new and innovative Muffin Lab concept, which is set to offer experimental and extraordinary flavours to customers. Every month Muffin [read more…]

Roll out the red carpet and cue the music as the ‘Oscars’ of the fish frying industry prepare to return for their 28th year. The National Fish & Chip Awards have cast their net far [read more…]

This new year, leading bar chain The Slug and Lettuce will be putting customers to the test with their new ‘Saints and Sinners’ menu. As part of the promotion, diners will be quizzed on their [read more…]

Whilst the ‘gin revival’ has been in full swing for a number of years, younger consumers are now really ‘be-gin-ning’ to drive this spirit to new heights. Indeed, new research from Mintel reveals that although over half (56 per [read more…]

The boss of a leading recruitment agency for the food and drink/hospitality/cleaning industry has warned the sector that it needs to prepare for the impact of the new, compulsory National Living Wage. Derek Ferrol, from Glasgow-based [read more…]

2015 ‘Kids Snack’ Product of the Year award winner* Harvest Cheweee is expanding its cereal bar range with the launch of Fruit & Oat Bites, a healthier fruit-based snack created to keep on-the-go-children fuller for [read more…]

I’m a Celebrity Get Me Out of Here! star Jake Quickenden has been announced as ambassador of Holland and Barrett’s sports nutrition range. Singer and TV favourite Jake, 27, will work with the high street health [read more…]