Daffy’s, the award-winning Scottish gin, has secured its first listing with Waitrose, initially debuting on the shelves of all 234 of the supermarket’s UK stores from 1 February. Launched in December 2014, Daffy’s has quietly [read more…]
Premium natural soft drink Zeo continues to innovate the soft drinks sector with new bottle neck labels to reinforce its low sugar, all natural messaging. Zeo, which successfully relaunched in 2015 with an all new [read more…]
No.G, the award-winning gluten free pies, quiches and tarts brand by Too Good To Be Gluten Free, has landed a new major retail listing, hitting shelves in 355 Morrisons stores throughout the UK. Following the [read more…]
Groceries Code Adjudicator Christine Tacon has told Tesco to introduce significant changes to practices and systems after finding Britain’s largest supermarket seriously breached a legally-binding Groceries Supply Code of Practice (the Code) to protect groceries [read more…]
A busy start to the year for debbie&andrew’s sees the brand launch a new packaging look; become the official sausage sponsor for the Better Breakfast Roadshow and announce support of The Addington Fund’s Farmhouse Breakfasts, [read more…]
It seems that Britain’s lager segment is struggling to retain its fizz, as it faces particularly strong competition from the rising popularity of ales and bitters, whose success has been fuelled by the craft beer [read more…]
Mornflake has unveiled a new No Added Sugar variant as part of its innovative Mornflake Top Porridge Instant Pots range. The latest addition consists of a simple base, with no added sugar, offering consumers the option [read more…]
A recent survey on UK payments trends has shown that the digital payment services, such as PayPal, are becoming extremely popular with the older generation. Despite the older generation being considered as having little experience [read more…]
Protein from plants (not animals) is in, fat is back, sour is sweet, personal care is situational, and genetic modification is consumer-friendly. This is just a sampling of some of the hot new trends expected [read more…]
A brand new cheese made from British sheep’s milk by Dorset-based Ford Farm and which is so new, it hasn’t yet been given a brand name, has been awarded a coveted Gold Medal at the [read more…]
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