A new range of plant-based cream liqueurs from independent drinks producer and distributor Global Brands Ltd is launching to the on-trade. LUSTRE, a luxury cream liqueur, is available through wholesalers including HB Clark, Matthew Clark, and [read more…]
Smirnoff is adding ‘Berry Burst’ to its growing flavoured vodka portfolio. The newest launch from the brand will be available exclusively at Morrisons from 20th June and nationwide across the off-trade and on-trade from September. Smirnoff [read more…]
John West is aiming to bring innovation to the pot snack category with the launch of On The Go Tuna Pots. Available in a range of flavours and carbohydrate options, and containing 18g or more [read more…]
Leicestershire distillery, Burleighs Gin, has ventured into the flavoured gin category for the first time with the launch of its Raspberry Edition Gin. Available in time for the spring and summer season, the launch is [read more…]
Della Vite, the award-winning Prosecco co-created by Chloe, Poppy and Cara Delevingne, has launched its first Prosecco Rosé. Launched in 2020, Della Vite has been on a mission to reimagine Prosecco, challenging perceptions around the [read more…]
Glenfiddich, the award-winning Single Malt Scotch whisky, is aiming to continue disrupting the status quo of the whisky world with The Orchard Experiment, the brand’s fifth expression of The Experimental Series. The new variant sees [read more…]
Holy Moly is launching a new Soured Creamy Chive Dip in Tesco, whilst securing major distribution gains across its wider portfolio. The new dip is the latest addition to the brand’s plant-based creamy range. The Creamy [read more…]
Supermarket Aldi has begun selling Chernigivske, Ukraine’s most popular beer brand, in stores nationwide. All profits from sales will go towards humanitarian relief in Ukraine. Brand-owner AB InBev is guaranteeing at least $5m from the [read more…]
Bold Bean Co, the pioneers in jarred, pre-cooked heirloom beans, has announced its exclusive launch into Waitrose with its full range on 18th May – available just in time for the summer months. This will be [read more…]
Vegans and flexitarians can now tuck into a traditional breakfast with ease, as Scrambled OGGS hits the shelves. This follows research that a fifth of vegans (18%) miss eating eggs at breakfast time. The latest [read more…]
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