A collective of more than 30 organisations from across the UK’s food and drink supply chain have today (Wednesday 19th June) published A Recipe for Growth, Prosperity and Sustainability: the UK Food and Drink Industry’s Plan [read more…]
Cornish New potatoes, the UK’s first mainland New potato crop of the year, signalled the start of summer for Tesco shoppers last week, as they launched in national stores on Tuesday 11 June. “We know consumers love the fact that [read more…]
Global food giant Rich Products (Rich’s), a leading supplier of sweet bakery products to the Retail and Foodservice markets and the largest privately owned frozen food company in the US, has opened a multi-million-pound state-of-the-art [read more…]
Packaging Innovations 2019 will return to Olympia for its 10th edition on 11 & 12 September, hosted alongside Luxury Packaging London. As the capital’s most exclusive packaging event it will bring the industry together in a festival of cutting-edge, branded and [read more…]
As supermarkets, food manufacturers and growers in the UK pledge to halve food waste by 2030, British crop quality monitoring specialist Martin Lishman has launched an innovative damage prevention device designed to help solve the [read more…]
Shoppers face being hit with hundreds of pounds extra on food and drink bills if the UK leaves the EU with ‘no deal’, new analysis for GMB union reveals today (Saturday 8 June). The figures, [read more…]
As fish and chip lovers across the UK come together to celebrate the nation’s favourite dish on National Fish and Chip Day (Friday 7 June), the Department for International Trade (DIT) hails Scotland’s £1bn fish [read more…]
A new vegan protein drink, Plantsy, has hit the market that is made with whole algae, an ancient source of macro and micro nutrients. Algae proteins possess a high nutritional value in terms of amino acid [read more…]
Watneys, once the UK’s biggest selling beer, is back with a difference. The beer, originally brewed in London in 1837, was once synonymous with a cheeky tipple in pubs around the country, especially their (in)famous [read more…]
Peter Tetlow, Client Solutions Director at Ventrica, asks whether the FMCG industry really understands what the customer experience is and offers ways on how to improve it. A starting point is to look at what experts [read more…]
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