That Boutique-y Gin Company – the world’s first independent gin bottler and sister company to the multi-award-winning That Boutique-y Whisky Company – releases exciting small batches of new and experimental gins from top producers such as [read more…]
A new, super-premium DOCG Prosecco, Ombra Di Pantera, has launched in the UK. The producer is launching in high-end London bars and retail outlets, following a successful reception in luxury Ibiza hotspots last summer that [read more…]
Gruppo Campari announced today (Monday 6 January) the signing of an agreement to acquire BULLDOG London Dry Gin, an independently owned brand, for USD 55 million (corresponding to €50.9m at the current exchange rate), plus [read more…]
The Wine and Spirit Trade Association is urging the Chancellor to give UK pubs a much needed boost by cutting wine and spirits duty by two per cent. It claims that the Government previously focusing [read more…]
Opting for ready meals may seem like cutting corners when it comes to eating well, but the brand new Live Clean range is set to turn that on its head. Health foods and fitness retailer [read more…]
A statement from Morrisons read: ‘The company has been informed by the Morrison family of the very sad news of the passing of Life President, and former Chairman, Sir Ken Morrison CBE. Sir Ken was [read more…]
Carling has today (1 February) unveiled a brand refresh that will be introduced across its full range. The modern, striking design introduces a bold, single minded consistency across the entire Carling portfolio, which includes Original [read more…]
Ethical Trade Initiative ‘smokescreen’ not worth paper it’s printed on and trade unions should boycott movement, says GMB ‘Gangster capitalists’ Fyffes are hiding behind an ETI ‘smokescreen’ while bullying and exploiting their workers, says GMB. [read more…]
Family-owned business, Ian Macleod Distillers, is celebrating a double win after two of its distilleries have topped the list of the ‘Best Distilleries in Scotland’, as voted for by TripAdvisor users. The recently acquired Edinburgh [read more…]
The Saucy Fish Co. today (Friday 26 January) announced a new home for its ‘fish minus the fuss’ revolution; the freezer aisle. Debuting with a bold statement of ‘Frozen just got cooler’, the fish innovators [read more…]
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