Barry Callebaut Beverages UK has launched its latest dessert drink, Caprimo Speculoos. Paying tribute to the famous Belgian biscuit, the drink has a butter sweet taste, combining rich biscuit notes with cinnamon and ginger to [read more…]
Cornwall-based Sharp’s Brewery has today (Wednesday 4 October) announced that The Hopster gin will be made permanently available in the on and off-trade, following a hugely successful limited release last year. The product of an [read more…]
Combining a creamy taste with the health benefits of flaxseeds, calcium and vitamins K, B12 and D2, OOOMEGA brings the market a unique plant-based flax drink – the very first of its kind to hit [read more…]
A new British Gin, produced by ethical brand One Drinks, is the first to contain a ‘built-in’ tonic. The tonic in this case, is the profits which help fund clean water projects worldwide. At present, [read more…]
IRI, a leading provider of big data and predictive analytics for retailers and suppliers, has launched the first analytics solution for convenience retailers, enabling convenience stores to access the company’s market-leading analytics capabilities. Previously only [read more…]
Researchers took an in-depth look into the hot beverage habits of the nation – and discovered that 61 per cent of us prefer drinking coffee. And, according to the data by syrup makers MONIN, we consume [read more…]
This September The Botanist has partnered with Barnardo’s – the UK’s leading children’s charity- with an outstanding range of creative projects, community programmes and a fantastic new cocktail and dish to raise money for disadvantaged [read more…]
Six months after launching 71 Lager, and securing over 60 listings for its flagship brew, Dundee’s71 Brewing has expanded its portfolio with the release of an India Pale Lager (IPL) and a Munich Dunkel, Ferrous [read more…]
There has arguably never been a better time to be a UK food and drink exporter. After breaking the £20 billion barrier for the first time in 2016, the first quarter of this year saw [read more…]
As social media platforms and celebrity culture drives us towards leading healthier lives, we’re now more conscious about what’s in our food than ever before. For restaurants, cafes and food outlets, this means sourcing fresh [read more…]
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