Back in 2012, armed with a few sharpies, a stash of foil bags, and the occasional hand-stitched tea bag, Brew Tea Company started redefining what ‘good’ tea should be. We wanted to make tea more [read more…]
The Food and Drink Sector Council (FDSC) has today (29th October) published a report outlining industry’s ambition to address food chain productivity issues and the challenges it faces due to a shrinking labour supply. Industry is calling for [read more…]
Radnor Hills, one of the UK’s leading soft drinks manufacturers, will launch a new canned spring water range next month. Having been dedicated to producing quality spring waters and soft drinks for the last 30 [read more…]
Bubbly fans can rejoice as Aldi’s supersized Methuselah of Prosecco (£99.99) is set to make a hotly anticipated comeback this Christmas – after selling out in just 24 hours last year. The enormous six-litre bottle [read more…]
Naturally nutritious nut butter brand, Pip & Nut, has added a new peanut butter variant into its portfolio. The new flavour, Super Roasted, Extra Crunchy, has been crafted to offer consumers a deeper, richer taste profile. [read more…]
Logistics businesses are struggling to fill job vacancies as the number of EU nationals immigrating to the UK for work continues to plummet, according to a report released this month by FTA. The organisation, which [read more…]
The Wine and Spirit Trade Association has welcomed the confirmation that Government intends to temporarily suspend import certification requirements for wine from the EU – and heralded this as a huge victory for wine businesses [read more…]
Following research which shows two thirds (63%) of Brits are baffled and a further 57% admit to feeling daunted when it comes to buying wine, Aldi has launched its very own wine course to help shoppers pick out their [read more…]
Having worked with Gray & Adams for over 20 years, the trailer specification for Staples Vegetables has largely remained the same, though there is a drive for quality and innovation that is integral to Gray [read more…]
As the darker evenings signal the arrival of autumn, along comes an exciting new menu from Carluccio’s. Available at restaurants nationwide, the autumn/winter menu sees the introduction of some of Antonio Carluccio’s original heritage recipes. [read more…]
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