Billson’s brewery has launched Billson’s Australian Dry Gin and Billson’s Beechworth Dry Gin, with strategy, brand and packaging design by independent, international design agency Cowan London. The launch not only marks a new direction for [read more…]
Today is the first ever National Steak Day (Thursday 25 April) and the initiative has 165 restaurant partners and brands signed up across the country. Founder, Nathan Evans, says: “We are delighted by how well [read more…]
The technological and social revolutions of the past few decades have completely reshaped industry. The food packaging and palletising industry is no exception. In fact, the last ten years alone has seen the adoption of [read more…]
Tom Elton, Business Manager at Newton explores the possible solutions that we can all be implementing to help tackle the increasingly concerning food wastage problem. Waste reduction charity WRAP reports that households throw away approximately [read more…]
Protective packaging specialists, Pregis, is announcing the restructuring of its European business operations to create a platform for future growth. Its recently acquired FP International’s European operations will be combined with UK based, Pregis Ltd. [read more…]
Leading drinks specialist Signature Brands is bringing award-winning Czech lager Pardál to the UK market having agreed a ground-breaking distribution partnership with its Czech Republic-based brewer, Budweiser-Budvar. Tapping into current consumer trends towards healthier and [read more…]
Brian Foster, Head of Industry Finance at Siemens Financial Services in the UK, explains how new-generation digitalised technology (Industry 4.0) is enabling manufacturers in the food and beverage sector to improve performance through increased manufacturing productivity, [read more…]
Italian pasta maker, La Famiglia Rana, has launched a game-changing new product for UK fans of Italian cuisine with its latest innovation, Pan-Fried Gnocchi. The perfect marriage of authentic Italian food and our love affair [read more…]
Comptoir Libanais is a place where everyone can enjoy real Lebanese and Middle Eastern home-cooking in humble and friendly surroundings. To create such a place has been the dream of founder, Tony Kitous, since he [read more…]
2019 marks a significant milestone for Worcestershire-based Sprint Group, which celebrates its 25th year in business. Things have come a long way since David Ryan borrowed £1,000 to buy his first pallet of bottle coolers [read more…]
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