The Wine and Spirit Trade Association’s latest market report shows the summer of 2018 reached record highs for gin with sales, both home and abroad, peaking at £2.2bn. The records show that combined yearly sales [read more…]
Research by a leading software company has been shared with UK food manufacturers in a bid to improve the UK’s health by reducing the amount of antibiotics used on livestock. Trade Interchange, a leading supplier [read more…]
Specialist corrugated cardboard box manufacturer Belmont Packaging is currently marking a landmark year in its history. The Wigan-based business is celebrating its 40th anniversary in 2018 after the business was started in 1978 by Mike [read more…]
Indie Bay Snacks, the brand pioneering a newer, better and smarter way to snack, will roll into 200 Sainsbury’s stores this week as part of Sainsbury’s ‘Future Brands’ Programme – marking the first major multiple [read more…]
Despite sitting down to 312 meals a year containing meat, and with 85% of meat eaters consuming it every day, the average Brit does not know their rump from their ribeye, according to new research. [read more…]
Matcha NOW, the US twist-n-shake ceremonial-grade matcha phenomenon that hit the UK shores late last year, is launching in 250 Marks & Spencer’s stores, including multiple venues in London, Liverpool, Canterbury, Brighton and Newcastle. M&S shoppers [read more…]
Two of the world’s most pioneering drinks brands, Fever-Tree and Patrón Tequila, have combined their expertise and craftsmanship for the first time to create the bespoke, Fever-Tree Citrus Tonic Water. A balanced blend of specially [read more…]
Alto-Shaam, the global manufacturer of commercial ovens for foodservice and retail operations, has launched the latest in its series of full-size Multi-Cook Ovens, designed and approved for UK and European customers and featuring its patented [read more…]
Fentimans, the maker of premium botanically brewed beverages, has announced that it is committed to eliminating single use and non-recyclable plastic from core business operations. With recent studies projecting that in just 30 years, oceans [read more…]
Shan Zhan of ABB examines what food manufacturers can learn from the 2017 Fipronil contamination scandal and provides advice on how to prevent history from repeating itself in the future. In summer 2017, 15 EU states, [read more…]
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