In less than a year, on 1st April 2022, the Government will introduce a new Plastic Packaging Tax (PPT) in a bid to reduce the use and reliance on plastic packaging and contribute towards a [read more…]
Not wasting food was high in the public mind during the inaugural Food Waste Action Week 2021, which ran from 1st to 7th March earlier this year. Partnering with celebrity cook, TV presenter and author, [read more…]
Berry Gardens, the UK’s leading berry and stone fruit production marketing group, will this summer launch new recycled packaging using Prevented Ocean Plastic™ that has been collected from beaches and coastlines that would otherwise have [read more…]
As a nation the UK wastes 4.5m tonnes of food each year, the equivalent of 375,000 refuse collecting vehicles, enough to circumnavigate the M25 thirteen times. Latest figures also show that each year British households throw out an average [read more…]
Strategically placed amongst Sicilian farms, Gi.St.El. Plast s.r.l. is a well-known packaging supplier in Italy. Ever since the company began, the Occhipinti Amato family have based their strategy on quality and service, presenting their customers [read more…]
It’s fair to say the nation has missed draught beer and cider with 14m pub bookings already made and an impressive 15m pints set to have been drunk during opening week alone. However, what Brits might [read more…]
Over the past two years, following requests from UK retailers, Greiner Packaging has replaced yogurt multi-packs made from polystyrene (PS) with polypropylene (PP) and ‘Project Snap’ has now successfully recreated the ‘snap’ that consumers love. [read more…]
On Global Recycling Day (18th March), leading sustainability authority, Bureau Veritas is reminding food firms that a move towards a circular economy business model should be at the heart of their coronavirus recovery. Created in [read more…]
Insignia Technologies is helping food packaging manufacturers encourage a reduction in unnecessary food waste with the launch of its new automatic ‘After Opening Timer’ which indicates to consumers how long a packet of food has [read more…]
Climate change, population increase, food waste and sustainability are some of the core challenges that food & beverage industry needs to resolve in order to feed the earth’s population, explains Apostolos Zacharakis, Associate Consultant, R&D [read more…]
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