Elopak, a leading global supplier of carton packaging and filling equipment for liquid food, has launched the Pure-Pak® Imagine, its most environmentally friendly carton to date. The new carton is a modern version of the company’s [read more…]
Dirty Martini is shaking things up once again with the launch of Dirty Martini ‘At Home’. Recognised for the finest cocktails, always freshly prepared, Dirty Martini is one of the first brands in the UK to [read more…]
With businesses under unprecedented pressure due to the current Covid-19 pandemic, Lindsay Lucas, Managing Director at Software Solved, outlines the benefits data analysis and collection can have in the food and drinks manufacturing sector. According to the [read more…]
The increase in single use products such as gloves, PPE and masks as a result of the Covid pandemic, combined with the removal of the plastic bag fee for deliveries, will no doubt contribute to [read more…]
Whitworths is leading the way in the dried fruits and nuts category with the redesign of its packs to be 100% recyclable. Putting sustainability at the heart of the redesign, the brand has pledged to [read more…]
Last year saw over 83m bottles of gin sold in the UK worth around £2.6bn, with gin sales almost doubling in value in just two years. And despite the ongoing lockdown, Brits still can’t get [read more…]
ZENB, a revolutionary plant-based organic foods company, is launching a new e-commerce range of on-the-go Veggie Sticks in the UK, delivered directly to your door. The UK launch will be the third territory ZENB operates [read more…]
A new retail market report, providing an in-depth review of the UK’s retail industry amidst the Covid-19 pandemic landscape, reveals that food retail has been one of the most affected sectors hit, with drastic changes to [read more…]
In a climate where the food and beverage manufacturing industry is under more pressure than ever before, Emma Ryde, Rittal’s Product Manager Industrial & Outdoor Enclosures, looks at ways businesses within the sector can adapt [read more…]
Over the past two years, the number of Brits who have eaten meat-free foods, or dishes made using meat substitutes, shot up from 50% to 65% in 2019. Meanwhile, sales of meat-free foods have grown [read more…]
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