
Parents and little ones across the UK are set to go coco-nuts as Ella’s Kitchen dairy-free new products takes the baby aisle by storm with three new dishes; including a Banana Yummy Yogurt Alternative, Pear + Fig Porridge, and Rice Pudding with Bananas + Strawberries.
Designed to offer creamy alternatives for little ones who are dairy-free or have intolerances, Ella’s Kitchen is creating more choice and variety with its new range. The products have been developed to offer a variety of tastes and textures during the weaning journey, whether it’s creamy, smooth or gloriously grainy to encourage little ones to start chew-chewing.
The new range has been carefully and lovingly created for babies from the age of six and seven-plus months, with each recipe blended with coconut moo-ilk and balanced with fruity flavours, to help support little ones and parents as they explore new tastes.
The tasty new range are completely formulated with 100% organic ingredients and includes:
- Banana Yummy Yoghurt Alternative (£0.99): For the first time, babies will be able to indulge in a yummy yogurt alternative (with no moo’s in sight), thanks to the team at Ella’s Kitchen. This yog is creamy + smooth in texture and packed full of bananas, apples + coconut milk, making it a go-to for tiny taste buds
- Pear + Fig Porridge (£1.10): Nothing kick-starts off a morning better than a comforting bowl or pouch of porridge. This dairy-free pear + fig oat-based porridge is mixed with coconut milk and topped off with a dash of zingy lemon juice.
- Rice Pudding with Bananas + Strawberries (£1.30): A comforting family favourite recipe fit for babies – all hail this delicious dairy-free rice pudding made from coconut milk, bursting with bananas, strawberries + vanilla.

Mark Cuddigan, CEO of Ella’s Kitchen, said: “We’re continually looking for new ways to help little ones develop a healthy relationship with food, with dishes that are a yummy journey for all the senses. We recognised that there hasn’t been enough variety for little ones who are dairy free or have dairy intolerance, so wanted to use our weaning expertise to create a range that was both super tasty and which introduces new tastes and textures to tiny taste buds. We hope that by introducing these new creamy tastes into developing palates, parents and littles ones across the UK will have even more joy and greater enjoyment during their weaning adventure.”