Nothing But will be exhibiting at the ‘Lunch!’ Exhibition on the 24-25th September at Stand No A506, The Business Design Centre, London.
With 97 per cent of adults now snacking at home, work or their place of study and food-to-go sales rising by 5.9 per cent in the last year alone, the snacking sector is experiencing a period of real innovation, as manufacturers strive to fulfil the burgeoning demand for healthier options. Increasingly influenced by the negative media attention surrounding issues such as excessive sugar and fat intake, and more savvy than ever before when it comes to nutritional benefit, consumers are no longer content with simply ‘better for you’ snacking solutions.
In a range of six flavours, Nothing But is the UK’s first freeze-dried fruit and vegetable snack to hit the retail shelves, containing nothing but said fruit or vegetable – no added salt, fat, sugar, colours or preservatives. The freeze-drying process removes only the water from the fruit and vegetables, locking in nutritional content for an all-natural snack that meets a range of dietary requirements and lifestyle choices, to give consumers complete confidence in what they’re eating. Gluten-free, dairy-free and guilt-free; suitable for vegetarians, suitable for vegans and suitably satisfying; these veritable super snacks are also encased in a perfectly proportioned, portion-controlled package for maximum convenience with as little as only 36 calories per bag.