An industry survey on the speciality food and drink market revealed that 64 per cent of independent retailers, buyers and caterers visit trade fairs to seek out new artisan food and drink produce, so make sure [read more…]
Recent evidence has suggested that companies and people working in the food manufacturing industry are being told they must pay closer attention to how they manage workplace health risks, or they could be subject to [read more…]
This summer sees the launch of Frozé concentrated mix for frozen cocktail machines from Peter Spanton Drinks. With a growing number of pubs, bars, hotels and restaurants tapping into the frozen drink trend, Frozé – [read more…]
The Love British Food campaign is working with young farmers to promote British food to consumers in the build-up to British Food Fortnight which this year runs from 22nd September to 7th October. Founder of Love [read more…]
Magners Irish Cider’s popular new Dark Fruit flavour is now available UK wide in glass bottles – the trademark of the well-established cider brand. The 500ml glass bottle features the standout vibrant purple label associated [read more…]
Simply Lunch, Food to Go brand, is excited to reveal a fresh and new brand look. The creative designs will transcend across all product packaging, the Simply Lunch website and retail collateral. The start of [read more…]
The family behind the Gin Emporium, Smithies Deli, in Arbroath has announced their intimate knowledge of the gin industry is to be put to good use with the launch of their own gin brand, Smithies [read more…]
Trade Interchange hosted its first ever ARCUS® user group this week with prestigious customers, including Sodexo, Domino’s, AAK and Whitbread. The session was designed to bring together users of Trade Interchange’s ARCUS® supplier management [read more…]
Introduced to improve mental wellbeing and help counter the chronic staff shortage that the hospitality industry in London continues to face, multi award-winning M restaurant group has announced a new scheme whereby each full-time employee [read more…]
The Traditional Free Range Egg Company is celebrating yet more success following the release of this year’s Taste of the West awards, taking home two Golds and one Silver across its Free Collection, as owners, [read more…]
Copyright © 2018 | Code Blue Group
