January 24, 2020

The University of Cambridge – Food for thought

January 6, 2020

As befits one of the world’s most highly respected education institutions, the University of Cambridge has an equally impressive in-house catering operation, the University Catering Service (UCS), which helps meet the needs of a 19,000-strong [read more…]

Supernutrients – The superfood specialists

March 22, 2018

Supernutrients have been sourcing, packaging and supplying organic and conventional superfoods for bulk and private label customers for over ten years. As pioneers of bringing functional foods into Europe, is is leaders in quality (BRC Food [read more…]

Star Feast – Built on quality service

October 16, 2017

Although it has only been in operation for little over a year, Midlands-based Star Feast has already made a significant impact within the restaurant, hotel and catering sectors thanks to the quality of its seafood [read more…]

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